Kampai Menu
Kampai, located at 175 Center St in Jackson, WY, is a gem for sushi enthusiasts. This quaint eatery garners rave reviews for its remarkable dining experience, combining exceptional service with outstanding food. Guests consistently praise the freshness of the fish, which rivals sushi from top-tier cities like NYC and LA.
- Marc Lorenz highlights the amazing food and attentive service, while Lydia DelaRoche appreciates the staff's knowledgeable guidance through the menu.
- Natalia Dibbern relished the vibrant ambiance and personal touch during her birthday celebration, marking it as a memorable experience.
- Jen Hales commended the quick service and the exemplary sushi recommendations from the friendly staff.
- Max Wang enjoyed standout rolls but offered a tip regarding the tamago.
In a nutshell, Kampai is a must-visit for anyone in Jackson seeking a delightful sushi experience.
DINNER MENU
OMAKASE
highlighting our premiere selection of sushi and sashimi, let your server collaborate with our chefs to curate a multi course tasting menu to meet your style
roasted beets
sesame tofu, crispy parsnips
sunomono
cucumber, seaweed, octopus, sweet vinegar
gomae
spinach salad, sesame dressing
winter salad
kale, broccolini, crispy sweet potato, manchego cheese, sesame ginger dressing
tuna poke
bluefin, spicy miso, rice chip
wagyu tataki
seared wagyu, yuzu kosh0, garlic chips
sake aburi
salmon, wasabi salsa, lemongrass ponzu
hamachi
yellowtail, serrano chili, yuzu soy
miso soup
tofu, wakame, scallions
DINNER MENU - COLD DISHES SOUP
DINNER MENU - ROLLS
john galt
yellowtail, crispy garlic, grilled scallion, cilantro
harvest
spinach, avocado, mushroom, carrot
toro sumo
fatty tuna, takuan, scallions
gros ventre
shrimp tempura, avocado, topped with salmon, lemon
valhalla
tempura scallion, unagi, topped with avocado
crypto
lobster tempura, avocado, topped with seared wagyu
negi toro
fatty bluefin tuna, chives, house soy
sake avocado
spicy salmon, crispy potato, avocado
unagi foie
freshwater eel, foie gras, huckleberry
ebi tempura hand roll
shrimp tempura, fresno chili, spicy sauce
DINNER MENU - HANDROLLS
DINNER MENU - FOR THE TABLE
shishito peppers
yuzu, maldon salt
kinoko
mushroom tempura, seven spice, aji aioli
crispy brussels
tosazu, salmon caviar
karaage
shio-koji fried chicken, creamy spicy
gyoza
wagyu and foie gras dumplings, balsamic soy
nanban
lobster tempura, yuzu dashi vinegar
nasu
broiled eggplant, yuzu miso
sushi pizza
assorted sashimi, crispy rice
masu yaki
ocean trout, crispy brussel leaves, pomegranate teriyaki
gindara
miso marinated black cod, spinach
kakuni
okinawa black sugar and soy braised pork belly, tokyo turnips
snake river farms wagyu
(6 oz) crispy sweet onions, rosemary, black garlic soy
hojicha softy
white chocolate shards
huckleberry chocolate cake
chocolate huckleberry, ganache, cream filling, yuzu sauce and orange zest